Vanilla is a sweet and aromatic spice that has been used for centuries in various cuisines and perfumes. It is a popular ingredient in desserts such as ice cream, cakes, and cookies. The spice has a unique flavor profile that is both sweet and floral. The vanilla beans are harvested by hand and then cured to develop their characteristic aroma and flavor. Zanzibar’s warm climate and fertile soil provide ideal conditions for growing high-quality vanilla beans. Zanzibar’s Spice Islands produce some of the world’s best vanilla, which is highly sought after by chefs and food enthusiasts around the globe.
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